Tuesday, March 13, 2007

Spicy groundnut chutney


This is a welcome change in two situations ..one when u r bored of making coconut chutney ;& two u dont have coconut at home!!Its very simple ..uses minimum ingredients..& tastes nice.
Ingredients:
  1. groundnuts (roasted & husk removed) - 1/2 cup
  2. shallots - 4-5 (medium sized ones,not too tiny)
  3. whole red chillies - 4-5
  4. tamarind pulp - 1/2 tsp
  5. salt to taste
Method:
Thread shallots & red chillies to a skewer & grill it on top of a naked flame till black spots appear.In a mixer add grounnuts, grilled red chillies & shallots, tamarind & salt .Grind it to fine paste by adding a little water.Groundnut chutney is ready.It goes well with idli/dosa.

1 comment:

Unknown said...

Making chutneys just with groundnuts is new to me deena.I usually add coconut and nuts.